After last week's long post, this one is going to be short and sweet. We've been giving Tucker more chunks of food. He actually likes bananas now as long as they are cut up and not mashed up. He also tried boiled egg yolk this week. We did a lot of research for recommendations with introducing foods with a high allergy risk, and we decided to give it a try. He seemed a little put off by the egg yolk to start with (maybe a texture thing?) but ended up eating the whole thing.
We were practicing with a sippy cup in Florida, and he's doing really well with it. I had it sitting on the kitchen table during supper. He reached over, grabbed it, and started drinking from it just as if he had always drank this way. Afterwards, he gnawed on the handle and then threw it on the floor.
His fourth tooth has poked through on top, so that is a total of six teeth! He is using them to eat a lot this week! Must be another growth spurt. One day he ate 12 cubes (1 ounce each) of fruits/veggies, rice, yogurt, plus his usual amount of milk (which is about 25-30 ounces a day). He is such a little piglet, but all of his scooting around is burning off lots of calories.
We are still working on getting back to a normal sleep schedule after vacation. Some days he will nap for 4 hours, and other days he will only nap for 2. Sometimes he wakes up once to eat during the night, and other times he is waking up every couple of hours. Hopefully, by next week we'll be back in our normal routine.
Since we were in Florida when Tucker turned 8 months old, I took his informal 8 month pictures this week instead. Enjoy!
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I'm not so sure about this egg yolk! |
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Maybe I can just stick with veggies? |
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I'm 8 months old! |
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I love belly laughing! |
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So big! |